Arugula Egg-Avocado with Mozzarella cheese Salad

Very fast, easy, healthy and delicious lunch I ate today.

If you are in the mood for something lite, then this salad will fit the bill.

Ingredients

• Arugula
• 1 egg
• 1/2 avocado
• Shredded Mozzarella Cheese
• Extra Virgin Olive Oil
• Balsamic Vinager
• Salt and Pepper 

Preparation

1. Boil the egg. Meanwhile make a paste with the avocado and mix it with the egg, once ready and set it aside. 
2. Make a balsamic vinaigrette.
3. In a plate arrange the arugula,  top with the egg-avocado paste, mozzarella cheese and drizzle the balsamic vinaigrette.

Simple, delicious and fresh.

Buon Appetito!